2dc87941-94e6-4133-9136-557fa75bb1e3

High Yield Four Kernel Red Peanut Seeds Original Variety Wholesale Genuine Two Kernel Red Skin Early Maturing Dwarf Peanut Crop Planting Seeds for Farmers Gardeners and Organic Farming

Four red peanut seeds(One Pack40Gram)
Rp 6.437,35
Sale price  Rp 6.437,35 Regular price  Rp 10.667,61
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2dc87941-94e6-4133-9136-557fa75bb1e3

High Yield Four Kernel Red Peanut Seeds Original Variety Wholesale Genuine Two Kernel Red Skin Early Maturing Dwarf Peanut Crop Planting Seeds for Farmers Gardeners and Organic Farming

Rp 6.437,35
Sale price  Rp 6.437,35 Regular price  Rp 10.667,61
ColorFour red peanut seeds(One Pack40Gram)

High-Yield Four-Kernel Red Peanut Seeds – Original Variety Genuine Two-Kernel Red Skin Early-Maturing Dwarf Peanut Planting Seeds for Farmers, Gardeners & Organic Farming

Grow a bumper peanut harvest with our High-Yield Four-Kernel Red Peanut Seeds – original variety, genuine red-skin peanut seeds selected for their exceptional yield potential, early maturity, and compact dwarf plant habit. Available in both four-kernel and two-kernel red skin varieties, these authentic peanut seeds are sourced directly from original seed stock and sold wholesale – making them the ideal choice for farmers, home gardeners, and organic farming operations looking for reliable, high-germination peanut seeds that deliver consistent, high-yield results season after season. Each pack contains 40 grams of seeds.

Key Benefits

  • High-Yield Four-Kernel Variety – The four-kernel red peanut variety is specifically selected for its ability to produce pods containing four full, plump kernels – significantly increasing the yield per plant and per unit of land compared to standard two-kernel varieties, making it the preferred choice for commercial farmers and serious home growers focused on maximizing peanut production.
  • Genuine Original Variety Seeds – Sourced from authentic original seed stock, ensuring true-to-type plants with the characteristic high yield, red skin, and early maturity traits of the genuine variety – avoiding the yield and quality disappointments that come from counterfeit or off-type seeds that fail to deliver the expected performance.
  • Early-Maturing Variety – The early-maturing characteristic allows harvest earlier in the growing season compared to standard peanut varieties, reducing the risk of crop losses from late-season weather events, enabling double cropping in suitable climates, and allowing farmers to bring their peanut crop to market earlier for better pricing opportunities.
  • Dwarf Low-Stalk Plant Habit – The compact, dwarf plant habit makes these peanuts easier to manage in the field – reducing lodging risk, improving air circulation within the canopy to reduce disease pressure, and making harvesting more efficient compared to taller, more sprawling peanut varieties.
  • Authentic Red Skin Peanuts – The distinctive red skin of these peanut kernels is associated with higher anthocyanin content and is preferred by consumers and processors for specific culinary applications, traditional Chinese medicine preparations, and premium peanut products where the red skin color is a valued quality characteristic.
  • Wholesale Original Seed Stock – Available at wholesale pricing from original seed stock, making these seeds cost-effective for farmers planting large areas and gardeners who want to save and replant seeds from their own harvest – providing a reliable, affordable source of high-quality peanut seeds for sustainable farming operations.

How to Plant

Select a well-drained, sandy loam or loam soil with good fertility and a pH of 6.0–7.0. Prepare the soil by deep tillage to 25–30cm and incorporate organic matter or balanced fertilizer before planting. Shell the peanut seeds carefully just before planting to avoid damaging the red seed coat – damaged seed coats reduce germination rates. Plant when soil temperature reaches 18°C or above (typically spring after the last frost). Plant seeds at a depth of 3–5cm and spacing of 15–20cm within rows, with 30–40cm between rows. Water gently after planting and maintain consistent soil moisture during germination (7–14 days). Apply calcium fertilizer (gypsum or calcium nitrate) at the pegging stage to support pod development and kernel fill. Harvest when the majority of pods show mature inner shell markings (typically 90–110 days after planting for early-maturing varieties). Dry harvested peanuts thoroughly in a well-ventilated area before storage. Store seeds for next season in a cool, dry, airtight container at low humidity to maintain germination viability.

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